The Apurva Kempinski Bali Launches ‘Apurva Kempinski’s Sustainable Agriculture Program’
The Apurva Kempinski Bali has announced the launch of ‘Apurva Kempinski’s Sustainable Agriculture Program’, a comprehensive farming and training initiative in which the award-winning resort, through a partnership with Samsara Living Museum, supports the adoption of regenerative agriculture practices. Throughout the regular 12-month programme, The Apurva Kempinski’s hydroponic farming and organic experts will support Samsara Living Museum’s agriculture team in addressing challenges by sharing the skills and know-how to farm more sustainably, which knowledge the institution will pass on to the broader community. The programme will drive an increase in the production of sustainable produce in Bali and reinforce the recipient communities’ business...