Spice

Looking for a restaurant to spend Easter with your loved ones? KOMA Japanese Restaurant & Sushi Bar and LAVO Italian Restaurant & Rooftop Bar have prepared special dishes to celebrate Easter. Make this Easter one to remember with lovely food at excellent restaurants. KOMA Japanese Restaurant & Sushi Bar Celebrates the Easter weekend with a delightful three-course spread, beginning with an appetiser trio of uzura egg & yellow tail jalapeño & salmon pillow. A delicate palate of flavours and textures, the dish features a quail egg with thin slices of yellowtail lightly doused in aji amarillo, cilantro, soy, lime and roasted jalapeño, as well as KOMA’s signature puff pastry filled with smoked avocado and blanketed with salmon sashimi. It is a com...

Aman Tokyo, Aman’s first urban hotel is famous for its unrivalled dining experiences, intricate afternoon tea service and creative seasonal menus.  Now taking the hotel’s gastronomic prowess to the streets of Tokyo, the hotel opened La Pâtisserie by Aman Tokyo on 1 October 2021, a new standalone patisserie on the B2 floor of the OOTEMORI Centre in the Otemachi Tower. Open daily, La Pâtisserie by Aman Tokyo serves a selection of refined culinary creations freshly made each day, from handmade breads to exquisite cakes and French pastries including Mille Feuille Framboise, Baba à l'Armagnac and Tarte Chocolat. Customers can enjoy lunch on-the-go with a menu of delicious sandwiches and artisan coffee, or purchase large celebration cakes, ideal for special occasions. A range of excl...

The Hari Hong Kong joins hands with Monkey 47, a top trending gin brand originated in Black Forest, Germany, to present an array of offers ranging from specially crafted cocktails; a five-course cocktail pairing menu at the hotel’s Japanese restaurant Zoku Restaurant & Terrace to “The Wild Monkey Inn” staycation package. These tantalising offers are available at The Hari Hong Kong between 15 July and 15 September 2021. Monkey 47 Signature Cocktails and “Monkey 47 Gin ’o Clock” Happy Hour Offer Inspired by the unique and complex taste of Monkey 47 Dry Gin, the hotel’s Beverage Manager Sabrina Cantini Budden has created a list of signature cocktails featuring Monkey 47 Dry, Sloe or the coveted Barrel Cut. The five ingenious concoctions – Delirio Spritz, Candy Contraband, Sir Harri...

The beginning of a new season is always the best time to tempt our taste buds with some special culinary offerings. Let us embrace the summer heat with an array of gastronomic delights made with tropical fruits at the following Mandarin Oriental hotels in Asia. Mandarin Oriental, Singapore Mandarin Oriental, Singapore Inspired by the Pacific Ocean and rich culture of Asia’s ports, MO Bar presents a vibrant experience that celebrates the flavours and aromas of the region. The majestic signature cocktail, Sarimanok is a grand orchestration of croissant fat-washed rum, mango, peach and kombucha. Artfully presented by the talented team, it is inspired by the mythical rooster in Lanao, Philippines, atop this modern interpretation of a daiquiri sits a canvas of bold colours made of edi...

Regardless of the challenges posed by the ongoing pandemic, new restaurants are opening up in Bali. Whether you are celebrating a special occasion or you just want to treat yourself to an indulgent meal, these restaurants are the perfect dining destinations.  Here are two of the latest editions in Bali dining scene.   Rumari Bali at Raffles Bali At the very heart of Raffles Bali’s resort lies Rumari Restaurant. Located at the resort’s highest point, Rumari Bali is caressed by cooling breezes, which carry the tantalising scent of Balinese cooking from the kitchen, unveiling a culinary journey on a sunset terrace overlooking the ocean.  A gathering point for discerning world travellers, it is a place to revel in good company and even better food. A pla...

Who doesn’t love cocktail hour? It’s a pause moment when you can take a break, relax and share a refreshing drink with your loved ones or friends.  We asked our fellow experts, connoisseurs, and bon vivants to vote for some of their favourite spots to unwind while savouring masterpieces from the world’s best mixologists amidst breath-taking backdrops. So, why not leveling up from your usual cocktail hour at these gorgeous resorts.  Here are a handful of our picks – enjoy this sip of travel! The Sanchaya: The Decanter The Sanchaya’s glass-walled cellar and wine and cheese tasting realm, called The Decanter, boasts sea views and showcases hundreds of bottles of premium and discovery wines, including a certain 2000 Château Mouton Rothschild 5L flask (numbered 0...