Spice

In love with Batik? You’ll love the Batik Restaurant Bar then. Here great Southeast Asian food is served while guests are fascinatingly informed of the traditional art of Batik  As one of the newest additions to Seminyak, Batik presents a sensual selection of Asian dishes from its delightfully decorated colonial building. The décor, fittings and fixtures are head turning while the atmosphere here is one of colourful joy. The combination of good light, colour and sensational food puts Batik at the top of its game. The open food bar focuses on Indonesian, Vietnamese, and Thai dishes. Gluten free and vegetarian friendly dishes are available and exciting. Throughout the restaurants three dining areas there are displays of batik, the tools and products required for this art and general...

Seated on the side of Petitenget area, a couple of meters before the entrance to Batubelig, Papagayo is one of the recommended culinary selections in Seminyak. Featuring two dining spaces - cozy indoor and scenic outdoor. There is a view here of uninterrupted paddy fields and the restaurant aims to appeal to all guests by providing a comfortable yet unique dining experience. Heralding itself as a Brazillian BBQ Churrascaria, Papagayo wants to introduce the South American ways of eating to Bali’s visitors and culinary enthusiasts; Churrascaria, or often referred as Churrasco, actually translates to ‘Barbecue’. There is a unique cultural service method for this fare. Passadores (meat waiters) come to the table with knives and a skewer, on which are speared certain kinds of meat. In Papaga...

The collection of heritage items has been an on going passion for the Hotel Tugu Bali in Canggu since its founding day. Just recently this luxury boutique hotel and antique preservation centre expanded its facility by launching the JI At Bale Sutra 1706 . The restaurant was created as a sophisticated urban dining venue to cater in style and class for leisure and business travellers alike.  As a part of Hotel Tugu Bali in Canggu, JI At Bale Sutra 1706 also shares the same passion for the Hotel Tugu Bali. In fact, it is the only restaurant that is known to house an original ancient Kang Xi period temple from the 17th century. The temple structure is integrated to Ji’s main dining room where other interesting objects form all over Indonesia are stored. Here paintings, vintage photos an...

Nestled at the heart of the Padma Resort Legian, Tenkai is an eatery with a minimalist garden setting to which it serves authentic Japanese cuisine. The restaurant has recently undergone a ‘face lift,’ offering new and improved dishes with a twist.  Conveniently tucked inside Padma Resort Legian, Tenkai Japanese Restaurant is one of the dining options that serves selections of sumptuous Japanese teppanyaki-styled cuisine. Here the recently revamped restaurant has a new menu with a range of exciting new dishes. Now commandeered by Chef Masahiko Morikawa with his vast experience before joining Padma Resort Bali at Legian in 2014, Tenkai has reopened its doors as the Tenkai Japanese Restaurant. The theme of the restaurant new menu is Japanese cuisine with a twist. Menu items include ...

Tucked away on a tranquil side of Petitenget, Settimo Cielo offers a complete dining experience for its guests. The culinary unit of The Layar-Designer Villa and Spa offers delicate dishes as it strives to blend modern sophistication with the traditional warmth of an Italian kitchen  Loosely translated to ‘Seventh Heaven’, Settimo Cielo is an eclectic eatery with a sophisticated approach to dining service. The restaurant perfectly captures the essence of a contemporary concept with both the venue and cuisine presentation. A fresh water pond with fire features leads through to a quaint tropical garden and a tree planted terrace with a glass ceiling that allows guests to dine in al fresco ambience whether rain or shine. Settimo Cielo serves ‘rustic refined’ Italian-inspired goodness m...

Noosa is one of the newest additions in the restaurant scene on Bali and presents itself as a dining venue that offers something deliciously different. The restaurant façade may not appear to be dramatically special but once entering the premises one finds oneself in a very welcoming ambience where a feeling of assured attention and service pervades. Noosa is a French restaurant set in Bali’s Resort district and boasts a classic interior design. Guests can choose indoor seating within the restaurant’s classic interior or outdoor seating overlooking the swimming pool and garden. Hiroyuki Meno, the Executive Chef provides distinct cuisine creations that combine French Technique with the best of local ingredients. The menu consists of 3, 4 or 5 set courses from which diners may choose dishes...