This Lunar New Year, gallop into a celebration where tradition meets theatre at Carousel, Royal Plaza on Scotts, as the Year of the Horse arrives in a blaze of colour, fortune, and renewed beginnings.
Inspired by the legend of the Golden Stallion, a mythical symbol of momentum, prosperity, and fresh starts – Carousel invites guests to gather for a festive buffet experience designed to bring families together over abundant flavours and joyful rituals.
Lunar New Year Buffet at Carousel
From 6 to 18 February 2026, Carousel keeps the Lunar New Year spirit going with a festive buffet experience built for gathering, think abundant flavours, signature stations, and comforting classics that families return to year after year. Guests can look forward to a spread that moves from hearty bowls and warming soups to celebratory mains and sweet endings, all designed to make every meal feel like a reunion. Lunar New Year Highlights include Traditional Singapore Prawn Noodle with River Prawn; Hot Pot: Ginseng Ice-steamed Chicken Consommé with Snow Pear & Wolfberry; Dessert: Red Dates Longan Soup with Tangyuan. Dinner service adds indulgent highlights including Stir-fried Mud Crab in Golden Garlic Cheese Sauce and Chinese Slow Braised Lamb Ribs with White Radish. While Lunar New Year’s Eve and Day highlight Pot of Fortune “Poon Chai.”
Prosperity Yu Sheng by Gourmet Carousel
No Lunar New Year is complete without lo hei, a joyful toss where every lift carries a wish. Made for gathering, Carousel’s Prosperity Yu Sheng comes in a variety of options, including salmon, tuna, abalone, and vegetarian, available for dine-in at Carousel, Royal Plaza on Scotts, or takeaway for home celebrations. For family feasts, look out for our signature dine-in exclusive centrepiece: Gallop Into Abundance: Golden Horse Yu Sheng
