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THE LAUNCHING OF MOËT ICE IMPÉRIAL ON THE ISLAND OF BALI

The world’s luxury champagne brand Moët & Chandon are teasing all Indonesian champagne lovers with this summer’s Moët Ice Impérial served over ice. This is the latest addition to the Moët & Chandon range. The launching party was held at Woobar of the W Retreat & Spa Bali where VIPs and the island’s crème-de-la-crème of […]

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The world’s luxury champagne brand Moët & Chandon are teasing all Indonesian champagne lovers with this summer’s Moët Ice Impérial served over ice. This is the latest addition to the Moët & Chandon range. The launching party was held at Woobar of the W Retreat & Spa Bali where VIPs and the island’s crème-de-la-crème of society were welcomed to a chic-themed party in the glow of a spectacular spectacular sunset. Upon arrival guests were served with Moët Ice Impérial over ice in large cabernet-style glasses to enhance the crisp freshness and fruity aromas exuded by the champagne. Kevin Tong, the Chief Representative of Moët Hennessy Asia Pacific explained that the sunny characteristic of Moët Ice Impérial works perfectly with Indonesia’s climate. Packaged in luxurious white lacquered bottles with a black tie on the gold and silver label, Packaged in luxurious white lacquered bottles with a black tie on the gold and silver label, Moët Ice Impérial is the world’s first-ever champagne specifically created to be enjoyed over ice.

 

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olaf purvis

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