Spice

The festive season unfolds at Raffles Jakarta in the spirit of a Masquerade Ball, where elegance meets enchantment. Celebrate togetherness through inspired dining, graceful gatherings, and the quiet joy found behind every mask. This is a time to savour the wonder of the holidays in true Raffles style. Magical Dining ExperienceA Night of Festive GraceChristmas Eve Dinner Wednesday,  24 December 2025IDR 988,000++ per person On Christmas Eve, Arts Café by Raffles invites guests to experience A Night of Festive Grace, a refined dining celebration that brings together seasonal elegance and culinary artistry. The evening presents a curated five-course menu featuring highlights such as Foie Gras Terrine, Scallop Tonarelli Alla Bottarga, Marungga Lamb Rack, and Wagyu Beef Pithivier. Each...

In the heart of Hanoi’s French Quarter, the legendary Sofitel Legend Metropole is once again bringing something truly special to the table. This month, its beloved “Rendez-vous” dining series at Le Beaulieu welcomes a guest chef from Japan, Chef Takagi Kazuo, the man behind the 2-Michelin-starred Kyoto Cuisine TAKAGI. For two exclusive nights, Chef Takagi will join Chef Charles Degrendele, Le Beaulieu’s Chef de Cuisine, to present an exclusive multi-course menu that showcases his mastery of “Kyo-ryori,” refined Kyoto cuisine, fused with the hotel’s signature French haute cuisine. The dishes will be elevated with the finest selection of Sturia caviar and exquisite wines, offering a symphony of delicate, nuanced yet powerful flavors. Kyoto Cuisine TAKAGI has proudly maintained 2 Mi...

Hilton continues to raise the bar in Asia Pacific’s culinary landscape with new offerings, this time through a dynamic series of exclusive chef and mixologist collaborations spotlighting talent recognised by the Michelin Guide, The World’s 50 Best Restaurants, and Asia’s 50 Best Bars.  Since September 2025, Hilton has been hosting a curated programme of guest chef residencies and bar takeovers across its flagship properties in Asia Pacific — a celebration of creativity, cultural exchange, and culinary excellence. By partnering with world-class talents and bringing them to Hilton kitchens and bars, the brand continues to cultivate meaningful experiences that reflect the vibrancy, diversity, and excellence of the region’s culinary landscape.  A Platform For Global Culinary Ex...

Sip back and relax this Sober October with the best alcohol-free mocktails across Asia’s top resorts. From tropical blends to elegant bar creations, discover refreshing ways to toast in style, no spirits required. As wellness trends continue to shape the way we travel, one movement gaining serious traction is Sober October, a month-long commitment to skipping the booze in favor of healthier, alcohol-free alternatives. But who says giving up cocktails means giving up flavor, flair, or fun? Across Asia, some of the region’s most stylish hotels and resorts are embracing the spirit of sobriety with creative mocktail menus designed to refresh, revive, and reimagine your poolside sipping. From beachside blends to elegant bar creations, these spirited (but spirit-free) drinks offer all the ...

Discover LAVO Singapore, a coastal Italian rooftop restaurant at Marina Bay Sands. Enjoy sunset cocktails, alfresco dining, and sky-high city views.LAVO Coastal Italian Restaurant & Rooftop Bar has redefined sky-high dining in Singapore. Perched on the 57th floor of Marina Bay Sands, the iconic venue recently unveiled its first major refresh since opening in 2018, and the results are nothing short of spectacular. The reimagined space now captures the effortless charm of the Amalfi Coast, blending sophisticated design, vibrant social energy, and elevated Italian coastal cuisine. Stepping into LAVO feels like arriving at a Mediterranean summer escape. The refreshed interiors draw inspiration from Southern Italy, featuring handcrafted tiles, warm honey-toned wood, and golden-hour l...